Cucina Serena

Cucina Serena by Serena

Serena is the Italian food blogger (she's actually a lawyer!) behind Cucina Serena. Born and raised in Rome, where she lives, cooking is part of her DNA. Growing up with a chef dad and incredible home chef mom, Serena started playing around with recipes at a very young age. She gradually realized cooking was something she really loved doing so, through specialized courses and cookbooks, she learned the techniques and fundamentals.

I had never considered turning my passion into a food blog until my friend Paolo encouraged me to do so and I am very grateful for that. Cucina Serena has become my happy place where I can set myself and my creativity free.

Cucina Serena is in Italian and Serena shares her personal recipes as well as traditional Italian dishes and the stories behind each.

Follow Cucina Serena: Blog | Instagram | Facebook | Pinterest | Twitter.

Cucina Serena Recipes in the Easter Course

For this Easter course, Serena has selected and shared the following recipes for you:

Ciaramicola: Lemon Spice Cake from the central Italian region of Umbria.

Pizza Cresciuta Romana: Roman Leavened Pizza from Rome's region of Lazio.

Complete and Continue