Secondo: Second Course
Casa Local Aromas
Courses Curriculum
Meats, Seafood, and Vegetables
Available in
days
days
after you enroll
Meat: Carne
Available in
days
days
after you enroll
- Chicken Cacciatore (with Tomato Sauce): Pollo alla Cacciatora (al Sugo) (5:04)
- Chicken Cacciatore Without Tomatoes: Pollo alla Cacciatora in Bianco
- Escalopes with Marsala: Scaloppine al Marsala (3:38)
- Escalopes with Prosciutto and Sage: Saltimbocca alla Romana
- Meatballs with Tomato Sauce: Polpette al Sugo (7:09)
- Meat Strips with Arugula and Shaved Cheese: Straccetti con Rucola e Grana (3:41)
- Pork Loin with Apples and Plums: Arista di Maiale con Mele e Prugne (8:02)
- Roman Tripe: Trippa alla Romana
Seafood: Pesce e Frutti di Mare
Available in
days
days
after you enroll
Vegetarian: Vegetariano
Available in
days
days
after you enroll
