The Foodie Sisters in Italy
Benedetta and Valeria Bianchini.
We are sisters, 100% made in Italy, and we couldn't be more different! Valeria is a trained pastry chef. Benedetta is a wine sommelier, an olive oil sommelier, and a professional cheese taster. It's sweet vs savory, detail oriented vs a bit of this and a pinch of that! Benedetta doesn't love pastry so it's hilarious to see her prepare the recipes in this course! On the other hand, Valeria has filled each pastry and dessert with tips and bonus recipes because there is so much to say about them! Enjoy learning about Italian traditional breakfast and dessert recipes in the friendly and informal Foodie Sisters in Italy style.